Sunday, January 11, 2015

Lei’s Pork Chop

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During our most recent team building at Maryland Beach Resort in Nasugbu, Batangas, my team mates (Lei, and the rest) along with my team leader (TL) cooked a lot of food for dinner, lunch and breakfast. The typical team building foods – hotdogs, fried eggs, sopas, adobo, corn kernel, pork chop, etc.

I was so hungry I totally forgot to take pictures of the foods. This is the lone picture I was able to take – a reminder how Lei, my TL and the rest of my team mates, are good at cooking.

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