Lei’s Pork Chop

During our most recent team building at Maryland Beach Resort in Nasugbu, Batangas, my team mates (Lei, and the rest) along with my team leader (TL) cooked a lot of food for dinner, lunch and breakfast. The typical team building foods – hotdogs, fried eggs, sopas, adobo, corn kernel, pork chop, etc.

I was so hungry I totally forgot to take pictures of the foods. This is the lone picture I was able to take – a reminder how Lei, my TL and the rest of my team mates, are good at cooking.

Technorati Tags: Pork Chop,Team Building

Christmas Party at Valenzuela Pavilion

Our high school class at Mariano Ponce High School (MPHS) in Baliuag, Bulacan, has been celebrating our yearly Christmas Party at Valenzuela Pavilion. It’s an events venue located in Doña Enriqueta Subdivision, Baliuag, Bulacan. I believe it’s closely related to Gloria Romero’s Restaurant and Catering Services, a prominent establishment in Baliuag, Bulacan.

This year, we’ll be celebrating our 20^th year Grand Reunion at Valenzuela Pavilion and we’re now on the process wherein we’re selecting the foods that we’re going to consume on this momentous event. I reviewed my past pictures of the foods that we ate on those Christmas parties and was able to retrieve these:

Technorati Tags: Valenzuela Pavilion,Baliuag,Bulacan,20th year Grand Reunion

Dads Saisaki Kamayan SM Megamall

My aunt and godmother, Auntie Lita, went back to the country for a short vacation. On her despedida (farewell) party, she treated us at Dads Saisaki Kamayan in SM Megamall.

It was a good venue to practice my food photography a.k.a. food porn. The foods were amazing and the package that she got was the international – so we got to taste all the food available. I skipped the sushi though.

Here are some of the food I’ve eaten. I’ll post more pictures soon. I realized that I’m really into Italian, American and Filipino food – not much into Asian, Japanese or Chinese food.

Thank you Auntie Lita for the treat!

Ginataang Kuhol (snails in coconut milk).

Morcon

Fish Tod Lad Prik from Thailand

Indonesian Roast Chicken (Indonesia), Hainamese Chicken (Singapore), and Vegetable Samosas (India).

Chicken Relleno (Spain)

Paella Seafood (Spain)

Texan Pork Ribs Barbeque (United States)

Cajun Fried Chicken and Tenderloin Tips (United States)

The famous US Roast Turkey. It’s my first time to eat it. I don’t like it.

Technorati Tags: Dads Saisaki Kamayan,SM Megamall,Food Porn,Food Photography

Happy Pateros Fiesta Atty. Majie!

Our gratitude to Atty. Majie and his wife for inviting us to the Pateros Fiesta last Saturday. It was a very festive occasion and it was also my first time to witness the famed Pandangguhan Festival (now on its 25th year).

The food at Atty. Majie’s place are all delicious specially the spaghetti and chicken. Hopefully next year, we’ll also be invited to their fiesta. Thanks again Atty. Majie for the warm welcome and accommodation!

Various sweet pastries

Stick-O

Chocolate-Coffee Jelly

Buko Pandan Jelly

Fish Fillet

Tofu and Asparagus

Beef Caldereta

Lechon Manok

Chicken Nuggets

Spaghetti

Technorati Tags: Pateros Fiesta 2014,Atty. Majie,Pandangguhan Festival

Drinking Session

I recently had a drinking session with my co-workers at Zinquo’s Restobar – a local bar in Libis, Q.C. near Eastwood. It was a blast! I enjoyed the “pulutan” at an average price of P100 per serving.

We had the usual – Pansit Bihon, Fried Chicken, Cheese Roll, Spicy Hotdogs – and San Mig Light. I’m not really a heavy drinker and I only consumed 3-4 bottles.

Technorati Tags: Drinking Session,Pulutan,Inuman,Bar,Libis

Marquez Restaurant, San Jose NE

On our way to Manila from having a vacation at Brgy. Malico, Sta. Fe, Nueva Vizcaya, we had “meryenda” at Marquez Restaurant – it’s situated along Maharlika Highway, Malasin, San Jose, Nueva Ecija.

I tried 3 foods and it all tasted good. Palabok is at P55, Spaghetti also at $55 and Fresh Lumpia at P35. The place is also cozy and clean.

Fresh Lumpia

Palabok

Technorati Tags: Marquez Restaurant,San Jose,Nueva Ecija,Fresh Lumpia

Lunch at Max’s Restaurant, Intramuros

Thank you Ka-Nayon M2 for treating us with a very delicious lunch at Max’s Restaurant, Intramuros during the celebration of FPPF’s Christmas Party 2013.

It’s well appreciated.

Technorati Tags: Nayon Photographers' Club,Max's Restaurant,Intramuros,FPPF